Badoit Mineral Sparkling Water

Description

Badoit Mineral Sparkling Water, naturally infused with carbon dioxide, boasts a subtle yet distinct taste.

Additionally, this unique, delicate, and refined flavor signature sets Badoit apart.

Initially, Auguste Badoit launched this renowned French brand in 1838, directly from Saint-Galmier’s ancient springs.

Notably, these springs, celebrated since Roman times for their naturally sparkling waters, have earned historical acclaim. F

urthermore, Badoit’s excellence has been honored with international medals, including a prestigious gold in Rome, 1888.

Subsequently, in 1893, the French Academy of Medicine acknowledged Badoit’s public health benefits.

Presently, Badoit enjoys global popularity, with 300 million bottles sold annually, available in both 500ml and 1-liter sizes.

Ingredients
Badoit Mineral Sparkling Water contains the following minerals per liter:
Calcium (Ca): 190 mg/L
Chloride (Cl): 40 mg/L
Bicarbonate (HCO3): 1300 mg/L
Fluoride (F): 1 mg/L
Magnesium (Mg): 85 mg/L
Potassium (K): 10 mg/L
Silica (SiO2): 35 mg/L
Sodium (Na): 150 mg/L
Sulfate (SO4): 40 mg/L

The pH of Badoit is around 6.

1. sparkling
2. water
3. beverage